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Product portfolio

Comprehensive portfolio of raw materials for the food and beverage industry. From organic products to emulsifiers, mineral fortification, nutritional fibres and much more.

Food products

Your contact person for Food

Marcel Anft

Marcel Anft

Senior Sales & Product Manager

Do you have any questions or a special request? We are here for you!

Bakery

Confectionery

Dairy

Meat, fish, and poultry

Meat & dairy substitutes

Nutrition

Savoury & Sauces

Beverages 

Flavours

Extracts

Natural Functional Solutions

Bakery

 

Great baked goods are characterized by volume, freshness, and an appealing texture. Our portfolio supports dough stability, optimizes crumb structure, and helps deliver consistently high-quality baked goods—from bread to fine pastries.

Starches & Starch Derivatives

  • Tapioca starch
  • Rice starch
  • Potato starch
  • Corn starch
  • Glucose syrup (Corn)

 

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Proteins, textured

  • Soy
  • Pea
  • Wheat
  • Sunflower
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Enzymes

  • Lipase
  • Amylase
  • Pectinase
  • Glucose oxidase
  • Protease
  • Xylanase
  • Enzyme-Blends
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Emulsifiers

  • Soya lecithin (liquid, powder)
  • Rapeseed lecithin (liquid, powder)
  • Sunflower lecithin (liquid, powder)
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Fibers

  • Apple fibers
  • Bamboo fibers
  • Oat fibers
  • Cocoa fibers
  • Powdered cellulose
  • Wheat fibers
  • Sugar beet fibers
  • Fiber blends
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Colouring Foods & Food Colours

  • Colouring foods (vegetable concentrates)
  • Natural colourants
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Aromats

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Confectionery 

 

Confectionery is all about enjoyment and visual appeal. Our solutions achieve balanced sweetness, attractive colours, and stable textures, ensuring every product delights both the eye and the palate.

Starches & Syrups

  • Tapioca starch
  • Rice starch
  • Potato starch
  • Corn starch
  • Glucose syrup (Corn)
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Colouring Foods & Food Colours

  • Colouring foods (vegetable concentrates)
  • Natural colourants
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Sweeteners

  • Stevia
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Aromats

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Extracts

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Dairy

 

Dairy combine tradition with innovation. Our ingredients improve creaminess, support nutritional enrichment, and enable versatile product concepts—from classic yogurt to modern, functional desserts and beverages.

Proteins, textured

  • Soy
  • Pea
  • Wheat
  • Sunflower
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Enzymes

  • Lactase
  • Lipase
  • Rennet
  • Mannanase
  • Enzyme-Blends
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Emulsifiers

  • Soy lecithin (liquid, powder)
  • Rapeseed lecithin (liquid, powder)
  • Sunflower lecithin (liquid, powder)
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Colouring Foods & Food Colours

  • Colouring foods (vegetable concentrates)
  • Natural colourants
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Aromats

Ask us for more information

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Extracts

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Meat, fish, and poultry

 

Texture, juiciness, and shelf life are crucial for meat, fish, and poultry. Our solutions improve water binding capacity, support product stability, and help maintain sensory quality during processing and storage.

Enzymes

  • Lipase
  • Protease
  • Enzyme-Blends
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Fibers

  • Apple fibers
  • Bamboo fibers
  • Oat fibers
  • Cocoa fibers
  • Powdered cellulose
  • Wheat fibers
  • Sugar beet fibers
  • Fiber blends
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Aromats

Ask us for more information

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Natural Phosphate Replacement & Texturizer

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Natural Preservation & Natural Antioxidants

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Meat & dairy substitutes

 

Plant-based products are shaping the future of food. Our ingredients ensure authentic taste, convincing texture, and reliable stability, helping you develop innovative alternatives to meat and dairy that delight consumers and meet the growing demand for sustainable nutrition.

Plant proteins & textured proteins

Textured proteins:

  • Soy
  • Pea
  • Wheat
  • Sunflower
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Fibers

  • Apple fibers
  • Bamboo fibers
  • Oat fibers
  • Cocoa fibers
  • Powdered cellulose
  • Wheat fibers
  • Sugar beet fibers
  • Fiber blends
Show all

Colouring Foods & Food Colours

  • Colouring foods (vegetable concentrates)
  • Natural colourants
Show all

Extracts

Ask us for more information

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Aromats

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Nutrition

 

Nutrition is driven by performance, health, and lifestyle. Our ingredients support the development of protein-rich, fiber-enriched, and Clean Label concepts that address modern consumer needs—from sports nutrition to wellness products that combine functionality with enjoyment.

Protein Concentrates and Isolates

  • Soy
  • Rice (partially organic quality)
  • Fava bean
  • Pea
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Protein Specialties

  • Pea protein hydrolysate
  • Pumpkin seed protein hydrolysate,
  • Clear soluble, flavour-neutral protein hydrolysates from various raw materials (rice, pea, pumpkin...) e.g., for clear sports drinks
  • Collagen(marine)
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Emulsifiers

  • Soya lecithin (liquid, powder)
  • Rapeseed lecithin (liquid, powder)
  • Sunflower lecithin (liquid, powder)
Show all

Fibers

  • Apple fibers
  • Bamboo fibers
  • Oat fibers
  • Cocoa fibers
  • Powdered cellulose
  • Wheat fibers
  • Sugar beet fibers
  • Fiber blends
Show all

Sweeteners

  • Stevia
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Extracts

Ask us for more information

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Aromats

Ask us for more information

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Savoury & Sauces

 

Savoury products require a balance of taste, texture, and stability. Our solutions support smooth emulsions, appealing colours, and consistent taste experiences in sauces, dressings, and prepared meals.

Emulsifiers

  • Soy lecithin (liquid, powder)
  • Rapeseed lecithin (liquid, powder)
  • Sunflower lecithin (liquid, powder)
Show all

Starches & Starch Derivatives

  • Tapioca starch
  • Rice starch
  • Potato starch
  • Corn starch
  • Glucose syrup (Corn)
Show all

Enzymes

  • Lipase
  • Amylase
  • Protease
Show all

Colouring Foods & Food Colours

  • Colouring foods (vegetable concentrates)
  • Natural colourants
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Natural Preservation & Natural Antioxidants

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Extracts

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Aromats

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Beverages

 

Beverages are a major driver of innovation and consumer trends. Our solutions help you create refreshing drinks, functional beverages, and lifestyle concepts that deliver great taste, naturalness, and added value—from daily hydration to performance-oriented formulations.

Proteins, textured

  • Soy
  • Pea
  • Wheat
  • Sunflower
Show all

Protein Concentrates and Isolates

  • Soy, Rice (partially organic quality)
  • Fava bean
  • Pea
Show all

Protein Specialties

  • Pea protein hydrolysate
  • Pumpkin seed protein hydrolysate
  • Clear soluble, flavour-neutral protein hydrolysates from various raw materials (rice, pea, pumpkin...) e.g., for clear sports drinks.
  • Collagen (marine)
Show all

Enzymes

  • Amylase
  • Pectinase
  • Cellulase
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Colouring Foods & Food Colours

  • Colouring foods (vegetable concentrates)
  • Natural colourants
Show all

Sweeteners

  • Stevia
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Extracts

Ask us for more information

Show all

Aromats

Ask us for more information

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New Product Segments / Product Groups:

 

 

Flavours 

 

Our Flavours portfolio combines creativity and precision—from classic taste profiles to innovative flavour concepts. Our flavours are available in liquid or powder form, offer an authentic, long-lasting taste, and enable unique product differentiation. Whether for sweet, savoury, dairy-based, or plant-based applications, our flavour solutions create unforgettable sensory experiences and meet the growing demand for enjoyment, innovation, and Clean Label products.

 

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Extracts

 

Our portfolio of Plant Extracts combines tradition and innovation—from tropical fruits to functional botanicals. These natural ingredients are available as juices, purées, powders, or concentrates and provide authentic taste, vibrant colours, and additional nutritional value. With superfruits like Açaí, Acerola, and Yuzu or fermented specialties like Kombucha, we support the development of products that align with modern consumer trends for naturalness, health, and lifestyle.

 

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Natural Functional Solutions

 

Meat, fish, and savoury products require stability, safety, and consumer acceptance. Our natural solutions for phosphate replacement, preservation, and oxidation control improve texture, extend shelf life, and protect colour and flavour. This enables the development of products that combine consistent quality with modern Clean Label requirements.

 

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